Foodforecast
🍞We are in the industry magazine Back Business 🚀
The future of the bakery snack business lies in artificial intelligence. We demonstrate this with our AI, which not only provides support in the classic bakery product range, but also in snack sales. 🥪 The challenge:...
Foodforecast at the Zukunftsorte pitch & podcast
🌟 A successful pitch, accompanied by lots of positive feedback! 🚀 Claudia was on site for us at the Rheinische Post and EUREF-Campus Düsseldorf pitch event The motto of the evening...
Gastronomy trends 2024
Exciting insights into the gastronomy trends of 2024! 🍽️ In an interview with snackconnection, Jochen Pinsker, industry advisor and market researcher, reveals the trends that await us in 2024. 🌱 Food trends in Germany The expert...
🎙️ New episode of our food waste podcast
🎙️ A new podcast episode of Teller statt Tonne is online! 🌍 This week with a special guest from the film industry - documentary filmmaker, journalist and author Valentin Thurn! 🎥 Valentin is for...
👋 Meet the team
👋 Mandy, our Customer Success Manager. 👩💻 🚀 Customer success is her top priority! She makes sure that our customers achieve their goals...
🤖 AI and sustainability: looking back to 2023 🌿
We are delighted that we achieved great results with our AI technology last year. Together, we have reduced 4,000 tons of food waste and a whopping 4,700...
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